Description

We are seeking a dedicated Training Specialist for Fresh Foods who will be assigned to a specific geography of customer’s retail locations. In this role, you will function as a product expert in the proper handling, displaying, and preparation of our client’s products, ensuring compliance with food handling guidelines and training from the customer’s training manuals. This individual will serve as the main go-to person within their assigned territory, contributing to the success of North America’s leading business solutions provider.

Company Culture and Environment

At our Company, we grow People, Brands, and Businesses! We foster a collaborative and supportive environment where employees are encouraged to thrive and contribute to their fullest potential.

Career Growth and Development Opportunities

This position offers opportunities for training and career development, allowing individuals to build their careers while working with amazing people in a growing industry.

Detailed Benefits and Perks

• Full-Time Benefits (Medical, Dental, Vision, Life)
• 401(k) with company match
• Generous Paid Time-Off

Compensation and Benefits

• Competitive salary based on experience
• Comprehensive health benefits
• Retirement savings plan with company matching
• Generous paid time-off policy

Why you should apply for this position today

By joining our team as a Training Specialist for Fresh Foods, you will have the unique opportunity to make a substantial impact on our clients and the industry. Take this opportunity to advance your career within a supportive and growing environment!

Skills

• Strong understanding of food handling and preparation techniques
• Ability to conduct effective training sessions
• Proficient in MS Office applications (Word, Excel, Email, PowerPoint)
• Excellent communication and interpersonal skills

Responsibilities

• Conduct daily/weekly training on handling client food products with assigned store personnel
• Monitor policies and procedures, including updating training manuals
• Make store calls to maintain an inventory of client products
• Serve as the main point of contact for any issues that may arise
• Prepare food and operate ovens, fryers, slicers, scales, and other equipment present in store locations

Qualifications

• High School Diploma or GED required
• 2-3 years of experience in Retail Supermarket Fresh Departments (Deli, Bakery) or Food Service as Lead Cooks/Meal Prep
• 2+ years of training, mentoring, and coaching experience
• Ability to travel up to 45% of the time (overnight travel required at times)

Education Requirements

• High School Diploma or GED

Education Requirements Credential Category

• High School Diploma

Experience Requirements

• 2-3 years of relevant experience in retail or food service
• Experience in leadership roles related to training and mentoring

Why work in New Orleans, Louisiana

New Orleans offers a vibrant culture, rich history, and a unique culinary scene. The city is known for its lively atmosphere, music, and festivals, making it an exciting place to work and live. With a diverse community and a growing economy, New Orleans provides a well-rounded lifestyle that supports both personal and professional growth.